Career club packets / Sustainability
How to run a sustainability club
A club that measures a problem on campus, fixes it with the people who run the school, and proves it worked. Start with the cafeteria: the waste is easy to see and address.
Built onEco-Schools USA from the National Wildlife Federation, a free framework for student-led green teams, and EPA’s Guide to Conducting Student Food Waste Audits for the first project.
Part 1
Start the club
Eco-Schools calls this your Action Team. It needs students, one teacher, and ideally one person from the cafeteria or facilities.
Start the club
1Get signupsProof people want the club, and when they can meet.
Copy the Doorstop signup form, rename it, and send it to group chats and the classes closest to the field. Every signup is proof people want this, and the form asks when people can meet.
2Ask a teacher to adviseStart with a science or agriculture teacher, or whoever already runs recycling at your school.
Hi [Mr./Ms./Dr. last name],
I’m starting a sustainability club and have [number from the form] students signed up. We’d measure how much our school wastes, starting with lunch, and work with the cafeteria to cut it. Would you be open to being our advisor?
We’d like to meet [times that worked on the form]. I’ll run the meetings and handle signups; we’d mostly need you there and your name on the club form.
With hope and gratitude,
[Your name]
Once they say yes, ask for your school’s form to make the club official. More on this step: How to start a club.
3Register with Eco-Schools USA
Registration on nwf.org/eco-schools-us is free. It gives you the Seven Steps, project “pathways” (consumption and waste, energy, water, school grounds, and more), and a certification the school can earn at the end.
- 01
Form an Action Team
Students lead, with an adult advisor.
- 02
Engage the community
Cafeteria staff, custodians, families, local groups.
- 03
Make an action plan
One problem, measured before you start.
- 04
Take action and collect data
Do the project and count the results.
- 05
Monitor and evaluate
Measure again. Did it work?
- 06
Connect it to classes
Teachers use your data in science, math, or health.
- 07
Celebrate and write an EcoCode
A short pledge the whole school can see.
These are the Eco-Schools Seven Steps. You need all seven for certification, but the club’s year really runs on steps 3 to 5.
Split the work
Four jobs are enough for a new club. One person can hold two.
Part 2
Fund it
An audit costs gloves and a scale. Bigger projects (bins, a garden, water stations) are where grants come in.
First: find out how your school takes money
- The student activity account
- The PTA, PTO, or booster club
- The district’s education foundation
Who to ask
The front office always knows. Ask the school secretary or office manager who handles club money: usually a bookkeeper or financial secretary. Or ask your advisor; they’ll know who did it for their last club.
Email to askOpen in email
Subject: How can someone donate to our sustainability club? Hi [name], I’m [your name], a [grade], and I’m starting a sustainability club with [advisor] as our advisor. We’re about to ask [local businesses, families, or a grant] for [what you need], and I want to make sure the money goes to the right place. Could you tell me: - Who a donation should be made out to, and what to write in the memo line? - Whether the club needs its own account in the student activity fund, and how to set one up? - Whether the PTA or booster club can take a donation earmarked for the club? Thank you so much! [Your name]
Or ask a friend
Someone who’s treasurer of student government, or an officer in a club that already raises money, has done this.
Text to a friend
Hey! Quick question: when your club gets money (a donation or a grant), where does it go? Who did you ask about setting that up?
Find grants, sponsors, and local funders for your club
Enter your school and we’ll search for PTAs, foundations, local businesses, and grants near you, write a one-page proposal, and find your state senator’s office.
Budget
1What it costs, and an email to your principalA typical budget, and the email that asks your school to cover it.
| What | Typical cost | Notes |
|---|---|---|
| Audit supplies | $40–80 | An estimate: gloves, trash bags, buckets, and a bathroom or luggage scale. |
| Signs for bins | $20 | Print them at school. |
| Compost or worm bin | Often free | Many county waste departments give these to schools with gardens. |
| Share table | $0 | A spare table and a cooler for milk, with the cafeteria’s OK. |
Hi [Mr./Ms./Dr. last name],
I’m starting a sustainability club with [number] students signed up and [advisor] as our advisor. We’re going to measure how much food gets thrown away at lunch and work with the cafeteria to cut it.
To get started we need supplies for a cafeteria food waste audit (gloves, bags, buckets, and a scale), which would cost about [$60]. Is there room in the budget for that, or do you have advice on how we could get it funded?
With hope and gratitude,
[Your name]
- Your county or city waste department. Ask what it gives schools for free: speakers, bins, signs, compost help.
- Your water and power utilities. Many fund school conservation projects or run contests with prizes.
- Grades of Green runs grants and student challenges for green teams, and Captain Planet Foundation and Project Learning Tree GreenWorks fund student projects when their rounds are open.
Part 3
First project: lunch waste
Count it, ask why, fix it with the cafeteria, and send what’s left to people who need it.
- 01
Count one lunch
Follow EPA’s audit guide: with gloves on, sort one lunch period’s trays into untouched food, eaten-some food, milk, and trash, and weigh each pile. Ask the cafeteria manager first and say it’s about helping, not blaming.
- 02
Ask students why
Survey students: what do you throw away, and what would you actually eat? Ask for specific swaps that fit the cafeteria’s rules, not “better food.”
- 03
Bring numbers to the cafeteria
Meet the food service manager with the weights and the top survey answers. Offer something small they can try in a week, like a taste test of two options.
- 04
Set up a share table
A spot where students leave unopened food for others to take. Your cafeteria or district decides the rules, so bring it as a question.
- 05
Count again
Weigh one lunch after the change. A before-and-after number is what convinces a principal to keep it, and it’s your Eco-Schools data.
Hi [Mr./Ms. last name],
I’m [name], a [grade] at [school], and I lead our sustainability club with [advisor]. We’d like to help cut how much food gets thrown out at lunch, and we’d love to work with you rather than guess.
Could we [weigh the waste from one lunch period / show you what students told us in a survey]? We’d share everything with you first. We’re also curious what you’ve seen gets thrown out the most.
Would you have 15 minutes after lunch one day this week or next?
Thank you,
[Your name]
Part 4
A semester of meetings
Every other meeting is hands-on. The rest are planning and guests.
| # | Meeting |
|---|---|
| 1 | Kickoff: walk the campus and list everything that gets wasted (food, water, power, paper). Vote on a first project. |
| 2 | Plan the audit and email the food service manager. |
| 3 | Run the audit at lunch. |
| 4 | Make the chart; write the survey. |
| 5 | Guest speaker: someone from the county waste department or a recycler. |
| 6 | Meet the cafeteria with the numbers. |
| 7 | Run a taste test or start the share table. |
| 8 | Field trip: a landfill, recycling center, or compost site. |
| 9 | Audit again and compare. |
| 10 | Present results to the principal; write the school’s EcoCode. |
Second semester, pick the next Eco-Schools pathway: water (find leaks, push for refill stations), energy (lights and computers left on overnight), or school grounds (a garden that uses the compost).
Part 5
Speakers and mentors
Waste and utility departments send speakers to schools for free.
Find speakers near your school
Pick your school, and we’ll search for people working nearby whose jobs fit a sustainability club, ten at a time, or for alumni of your school. Each one comes with an invite already written. Your list is saved in this browser.
- County and city waste or recycling departments. Many have free school speakers and tours.
- Food banks and food recovery groups, who can explain where donated school food goes.
- Your district’s own staff: the food service director, facilities manager, or energy manager. They’re the ones who can say yes.
- Sustainability officers at local colleges, hospitals, and big employers.
- Your own school’s families. Add a line to the signup form: “Does anyone in your family work in this field?” It’s the fastest source there is.
- Alumni. Search LinkedIn for your school’s name plus a job title. People say yes to their old school.
- Local colleges. Professors, program directors, and student clubs at the nearest community college or university often have outreach time to fill.
- People you read about. A news story or a company’s team page is a reason to write: “I read about your work on [thing].”
Hi [name],
I’m a student at [school] in [city], and I run our sustainability club. I came across [how you found them: a teacher, an article, their website], and I think our members would love to hear about [what they do in sustainability].
What it would involve:
- One club meeting, about [40] minutes, in person or on video.
- About fifteen minutes on what you do and how you got there, then questions. No slides needed.
- A student will meet you at the front office and introduce you.
Research that followed thousands of students for ten years found that hearing from people with real jobs in high school was linked to higher pay later on. A lot of us have never met anyone who does what you do.
Would you be up for it? We meet [day and time], and any [month] date works.
Thank you,
[Your name]
[Club name], [school]
Make the line about why you picked them specific; that’s what gets a yes. No answer in a week? Send one short follow-up.
Hi [name],
I’m a student at [school] in [city], and I run our sustainability club with [advisor], our advisor. I came across [how you found them], and I think you’d be a great mentor for a student who wants to work in sustainability.
What it would involve:
- A video call or meeting with your student about once a month
- Any background check or sign-in rules the school has for volunteers
- Nothing to prepare: just being honest about your work and how you got there
Would you be up for it? Happy to answer any questions.
Thank you,
[Your name]
[Club name], [school]